To make up for the morning shame I had a huge salad for lunch. I use to hate eating salads at home, I always thought they tasted better at restaurants. I mentioned this to a friend and she said probably because they can toss it with the dressing better. I think she was right and I think they also use a lot more dressing than I was. So now I toss my salad in a huge mixing bowl with a good amount of dressing. It's so much better that way! I wish I would have done this sooner. I know some of you are thinking, well more dressing means more calories and fat. The way I see it is, I buy light dressing and so what if I put a ton on. It's way better than me eating fried chicken. If I like the salad I make today, I'm more likely to make it again soon; instead of fried chicken; this is my defense. Lunch: Mixed spring salad, with roasted chicken, and kalamata olives covered in light honey mustard dressing. (I think the salad looks little in the pic however, that is a dinner plate).
We gave-in tonight and got personal pizzas from the Italian restaurant across the street. So glad I had the salad for lunch but wish I had done some hiking or walking....it was too cold today!
Dinner: Arugula, sausage, mozzarella pizza. (I ate all but 2 pieces)
Dessert: Too full!
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