It's Thursday, which means my pantry and fridge are looking pretty bare. Two reason for this; one we are on a tight budget and two I've been really working on not hording processed or leftover foods. My grocery shopping day is on Friday.
Breakfast: Oat Meal, Banana, and Honey, a touch of Butter and Milk, Delicious coffee
I really love my oatmeal covered in brown sugar, I held back today and just added about a tablespoon of honey. (all because I have an audience!)
They say oatmeal fills the belly. I've never really felt that way. Today was different. I think my body is getting used to the smaller portions I've been eating. If I would have chronicled my eating a week ago, each day probably would have had twice as many pictures and all of the food on bigger plates.
Lunch: Whole wheat flat bread, Hummus, Onion, Spinach, Cheese and a side of Carrots
Snacks: Fruit chews, Wheat Thins, and a bit of Pineapple
I'm guilty of not taking a picture of the actual crackers I'm eating and just giving you a number. The reason being, I just know I'm going to go back for more, so why take a pic. I'll try to actually put a serving size on a plate in the future.
Crackers are dangerous!
Everyone liked this dinner. I usually don't add the ham which was a hit. My toddler even gobbled some up!

Late Night Snack: Pretzels and Hummus
My husband and I are on the last season of Dexter. Up until this week of documenting my food; we would sit from 8pm-11pm stuffing our faces with snacks and watching it! Seriously we need to mix things up a bit!
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